Finely minced lamb mixed with fresh coriander, garlic, ginger and gharam masala, cooked on a skewer in the tandoor.
Tender baby chicken bathed in tandoori masala, grilled in the clay oven.
Succulaent pieces of boneless chicken breast marinated in fresh yoghurt and spices, seared in the tandoor.
Succulaent pieces of spring baby lamb marinated in fresh yoghurt and spices, seared in the tandoor.
Lightly seasoned with a blend of herbs and spices. classic choice for a delightful meal.
Made with well-seasoned large king prawn, coated with golden bread crumbs and fried to golden perfection . one of our favourite go-to appetizers.
Crisp onions in a coating of spicy gram flour with fennel seeds and fenugreek leaves, fried until golden.
A somosa is a fried South Asian pastry with a savoury filling vegetable or minced lamb.
lightly spiced chicken in a gram flour batter.
king prawn spiced with lots of garlic, ginger tumeric fresh mint and coriander. served in their shells for added flavour
Fresh mushroom marinated in garlic onoin and papers cooked with special cram sauce.
Succulent king prawns cooked with a rich garlic-infused sauce, blend of herbs and spices. served in their shells for added flavour
vegetables battered and deep fried
Covered in our tasty batter mix and deep fried.
vegetable pakora, onion bhaji, aloo chops, vegetable samosa
Indian cheese gently spiced, chargrilled in the tandoor and Garnished with coriender.
Finely minced lamb mixed with fresh coriander, garlic, ginger & gharam masala cooked on a skewer in the tandoor.
marinated boneless duck, seasoned with a blend of herbs and spices. Cooked in a tandoori oven.
Golden-brown, sliced seasoned potatoes enveloped in a spiced batter of gram flour and corn flour, infused with aromatic cumin, turmeric, and chef’s special spices
Delicately spiced minced lamb slow-cooked and ground into a smooth blend, then hand-shaped into patties and lightly pan-fried. A royal Indian starter that melts in your mouth. Med spiced
Street-style wings with a twist! Marinated in traditional tandoori masala, flame-cooked, and tossed in our signature desi sweet buffalo sauce. Served with mint sauce.
Street-style wings with a twist! Marinated in traditional tandoori masala, flame-cooked, and tossed in our signature desi sweet buffalo sauce. Served with mint sauce.
Starter: papadums and chicken tikka. Main: Chicken Bhoona. Veg side: Shak aloo. Rice: Pilaw rice.. Bread: plain Nan. (Save £3.65)
Starter: 2 papadums, Onion Bhajee and Chicken Tikka. Main: Chicken tikka Mussala and Chicken Roughan josh. Veg side: Bombay Aloo. Mushroom Bhajee. Rice: 2 Pilaw rice and Garlic Nan. (Save £8.50)
Starter: 4 papadums, onion Bhajee, Lamb tikka, chicken tikka, sheek kabeb. Main: Chicken Kurma, Lamb Dhansak, chicken Bhoona, Lamb Pathia. Veg side: Shak aloo. Shak paneer. Rice: 2 Pilaw rice 2 steamed rice. Bread: Peshwari nan and Garlic Nan. (Save £14.95)
samosa, onion bhaji starter, mixed vegetables, shak paneer, mushroom bhaji, dall, All set meals are inclusive of a papadum, pilau rice or naan bread.
Marinated boneless duck, seasoned with a blend of herbs and spices. cooked in a tandoori oven.
Tender baby chicken bathed in tandoori masala, grilled in the clay oven. On the Bone
Succulent pieces of boneless chicken breast marinated in fresh yoghurt and spices seared in the tandoor.
King sized prawns marinated wtih the finest spices & grilled in the clay oven garnished with corriander.
Lightly seasoned with a blend of herbs and spice. Classic Choice for a delightful meal.
Lamb chops, chicken tikka, lamb tikka, tandoori chicken, sheek kabab. comes with salad and mint sauce
Succulent pieces of lamb marinated in fresh yoghurt & spices. seared in the tandoor,
Indian cheese gently spiced, chargrilled in the tandoor and garnished with coriender.
Finely minced lamb mixed with fresh coriander, garlic, ginger and gharam masala, cooked on a skewer in the tandoor.
Indian cheese gently spiced, chargrilled in the tandoor and garnished with coriander.
Rich and creamy dish that offers a melt-in-the-mouth experience. Marinated in a luscious blend of yogurt, fresh cream and aromatic spices.
Prepared with fresh garlic, ginger, onions, capsicum, and green chilies, this dish delivers a flavorful and aromatic experience with just the right touch of heat
A medium spiced dish with fresh garlic and fresh ginger with garden spinach finished with fresh coriander.
Cheese chicken is a delectable dish featuring tender chicken combined with rich, melted cheese. The chicken is seasoned with herbs and spices, then baked or grilled to perfection, creating a savory and satisfying meal. The melted cheese adds a creamy and indulgent element.
A popcorn chicken cooked with chefs special spices. Popular in town.
Chicken tikka simmered in a rich, sweet spiced and creamy sauce finished with a gloss of butter. .
Tasty sweet and sour hot dish in a creamy sauce
Chicken Passanda is a flavorful Indian dish characterized by tender pieces of chicken cooked in a creamy and mildly spiced curry. Taste to this delightful culinary creation..
Succulent pieces of lamb pieces simmered in a rich, sweet spiced and creamy sauce finished with a gloss of butter
Tender lamb chops bathed in a luscious fresh garlic-infused curry with onions, the succulent chops having absorbed the aromatic spices and flavours of the curry can enhance the overall taste.
Succulence of tender chicken with the perfect balance of sweet and spicy flavour with roasted onions, peppers and tomatoes.
Very very hot in blend of spices, onion and fresh green chillies.
A chilli cultivated in Bangladesh extremely fiery, blended with by aromatic spices to give a unique hot flavour.
A beautiful combination of onion, green pepper with fresh garlic and extra virgin olive oil . Medium spiced. Served on iron skillet.
Blended spice with extra virgin olive oil, onion, green peppers, tomatoes and sliced green chillies. Those who enjoy bold flavours.
Medium dry cooked with a touch of extra virgin olive oil fresh garlic and ginger. (Bangladeshi citrus fruit)
King prawns on shells and cooked in a pan with a variety of spice and a medium thick sauce. A highly aromatic flavoursome dish.
Medium dry cooked with a touch of extra virgin olive oil fresh garlic and ginger. (Bangladeshi citrus fruit)
Tender chicken cooked with fresh mint, coriander fresh garlic and ginger marinated with yoghurt. Mild to medium dish.
Indian cottage cheese stir-fried with colorful bell peppers, onions and fresh green chilies finished with chef specials sauce.
Succulence white fish and king prawns with the perfect balance of sweet and spicy flavour with roasted onions, peppers and tomatoes
Succulent pieces of blade steak cooked with fresh long beans in a medium-spiced curry. Featuring the bold flavors of garlic, ginger, and coriander, this dish brings a comforting warmth with every bite.
“Experience the bold flavours of India in every bite of our Chicken Tikka Naan Wrap! ????✨ Soft naan, juicy chicken tikka, and chef’s special sauce with lettuce and Onions —order yours today!”
Tender chicken cooked in chef’s special blend of spices, topped with a boiled egg and finished with crispy potato straws. Medium spiced.
Very mild but rich creamy texture
Chicken breast in a deliciously rich, silky nut-free fresh cream sauce with mango. A fruity mild creamy dish.
Madras sauce only
Spinach and cheese.
peas and cheese
Garden spinach
Spinach with potatoes
Crisp onions in a coating of spicy gram flour with fennel seeds and fenugreek leaves, fried until golden.
Chicken and peas
Scrambled egg that is lightly spiced and fried with basmati rice.
Basmati Rice cooked with fresh garlic
Basmati rice cooked with fresh onion
Basmati rice cooked with fresh garden green chilli's
Basmati rice cooked with fresh garden vegetables.
Basmati rice cooked with fresh coconut cream, sultana. local favourites
Basmati rice cooked with chopped chicken breast and blended spices finished with fresh coriander
Basmati rice cooked with coconut and butter.
Basmati rice cooked with fresh lemon and spices
Hot, no hotter. Coated with our flaming seasoning.
Basmati rice cooked with fresh pineapple's and prawns along with indian ground spices
Minced meat.
Sweet coconut nan
Bread stuffed wtih cheese
bread stuffed with marinated and spiced onions
Fresh garlic with fresh green chilli
Hot, no hotter. Coated with our flaming seasoning.
Crispy, flaky, buttery and layered style of flatbread.
very popular Indian puffed bread.
Crispy, flaky, buttery and layerd style of flatbread with vegetables stuffed.
Gluten free
Boneless tandoori chicken with chips
Beautiful combination of omelett and chips with boneless tandoori chicken tikka
Glass bottles 275mle
6. Chicken tikka.# 6.Lamb tikka# 2. Tandoori chicken.# 3. Lamb Chops. # 5. King Prawns
Agra Restaurant in Warminster offers a diverse and flavorful menu that caters to all tastes, combining traditional Indian flavors with unique twists. The restaurant starts with a selection of Pickles, Chutney, Sauce & Salad, including Popadoms (Plain or Spicy), Mint Sauce, Mixed Pickle, and Mango Chutney-perfect for whetting your appetite.
For appetizers, the restaurant presents a range of mouth-watering options like the Mixed Kebab Appetiser, Chicken Chat Appetiser, and Tandoori Chicken Appetiser, alongside other options such as Chicken Tikka and Lamb Tikka Appetisers. Each starter offers a burst of bold flavors and spice, setting the tone for the meal ahead.
The Special Set Meals are great for sharing, with options like the Special Meal For One, Special Meal For Two, and Special Meal For Four. For vegetarians, there’s also a Vegetable Meal, providing a perfect mix of dishes for every palate.
When it comes to grilled meats, the Sizzling Tandoori Grills section features tantalizing choices like Tandoori Fish, Tandoori Duck, and the ever-popular Tandoori Chicken (on the bone or off the bone). The Tandoori King Prawn is also a favorite, making it a must-try for seafood lovers.
For something more indulgent, the Chef Recommendations such as Garlic, Achar, and Malai Roshney bring unique spices and flavors. The Mussala range is a highlight, offering various options including Duck Mussala, Chicken Tikka Mussala, and King Prawn Mussala, all of which deliver a rich, aromatic experience.
The menu also offers familiar dishes like Makhan (with options like Chicken Makhan and Lamb Makhan), Kurma (such as Chicken Tikka Kurma), and Bhoona (Chicken Bhoona, Prawn Bhoona) that are rich, creamy, and perfect for those who enjoy mild flavors.
For those who prefer a bit more heat, dishes like Vindaloo, Madras, and Pathia are sure to satisfy. The Balti and Karahi sections feature options like Chicken Tikka Balti and King Prawn Karahi, offering a mix of spices and fresh ingredients.
Vegetable lovers can enjoy a variety of Vegetable Side Dishes, including Mixed Vegetable Curry and Shak Bhindi Bhajee, alongside a selection of Basmati Rice (including Egg Fried Rice and Pilau Rice), and a variety of freshly baked Indian Breads such as Garlic Naan and Keema Naan.
For the younger crowd, the Kids Meal options are perfect with choices like Chicken & Chips, Omelette & Chips with Chicken, and Chicken Nuggets and Chips.
To finish off your meal, enjoy a refreshing drink like Coca-Cola or Still Mineral Water and indulge in a sweet treat such as Lemon Delight or Matka Kulfi. The Agra BBQ Special is also a must-try for barbecue enthusiasts. Overall, Agra Restaurant’s menu offers a satisfying range of dishes, from traditional classics to creative specialties, ensuring a delightful dining experience for all.